Spiralized Zucchini Spaghetti Salad
Prep time
Total time
Serves: 8-10 servings
  • 6 zucchini and/or yellow summer squash, spiralized
  • 1 pint cherry tomatoes, halved
  • 1 green bell pepper, finely chopped
  • 1 red bell pepper, finely chopped
  • ½ cup or 30 pieces turkey pepperoni, sliced in half
  • 1 cup shredded mozzarella cheese
  • ¼ cup finely chopped red onion
  • 2 tablespoons Salad Supreme seasoning
  • 1 teaspoon Italian seasoning
  • ⅓ cup red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 tablespoon olive oil
  • 1 clove garlic
  • 1 tablespoon honey
  1. Combine the veggies: In a large bowl, combine the zucchini noodles, tomatoes, bell pepper, pepperoni, cheese, onion, and salad supreme seasoning. Toss to combine.
  2. Make the dressing: In a blender, combine all the dressing ingredients until smooth.
  3. Assemble salad: Pour the dressing over the salad and toss to combine.
Serving size: 1 heaping cup
Calories: 122.9 Fat: 5.5g Carb: 12g Fiber: 2.9g Protein: 7.9g Sugar 3.9g Sodium: 406mg
Recipe by Destination Delish at https://www.destinationdelish.com/spiralized-spaghetti-salad/