Peach Salsa
Prep time
Total time
Serves: 8 servings
  • 3 medium peaches, chopped
  • ¼ cup chopped red onion
  • 1 clove garlic, finely chopped
  • 2 jalapenos, finely chopped (seeded and stems and ribs removed)
  • ¼ cup chopped cilantro
  • juice of 1 lime
  • dash of salt and pepper
  1. Combine all ingredients in a large bowl.
  2. Mix thoroughly.
  3. Serve chilled.
Serving size: ⅓ cup
Nutrition Information (per serving) from
Calories: 20 Fat: .1g Carb: 5.1g Fiber: 1g Protein: .5g Sugar 3.5g Sodium: 20mg
Recipe by Destination Delish at