Southwest Pulled Pork Sliders
Prep time
Total time
Author: Krista
Serves: 8 sliders
Ingredients
- 2 cups Southwest Pulled Pork
- ½ cup barbecue sauce (I used Ken Davis brand)
- 1 ½ cups or 3 servings of Corn and Jalapeño Slaw
- ⅓ cup light mayonnaise
- 1 chipotle pepper in adobo sauce, finely chopped
- 8 slider buns
Instructions
- Prepare the pulled pork according to this recipe. In a large bowl mix the pulled pork with the barbecue sauce.
- Prepare the Corn and Jalapeño Slaw according to this recipe.
- For the chipotle mayo, combine the mayo and chipotle pepper in a small bowl and stir until combined.
- To assemble the sliders, spread about ½ tablespoon of the chipotle mayo on each bun. Fill each bun with about ¼ cup of pulled pork. Top the pork with a spoonful of slaw.
Notes
Serving size: 1 slider
Nutrition Information (per serving) from Caloriecount.about.com
Calories: 277.6 Fat: 11g Carb: 25.7g Fiber: 2.3g Protein: 22.9g Sugar 10.8g Sodium: 522mg
Nutrition Information (per serving) from Caloriecount.about.com
Calories: 277.6 Fat: 11g Carb: 25.7g Fiber: 2.3g Protein: 22.9g Sugar 10.8g Sodium: 522mg
Recipe by Destination Delish at https://www.destinationdelish.com/southwest-pulled-pork-sliders/