Add the asparagus to the quinoa. Mix in the strawberries, mozzarella cheese, and the balsamic vinaigrette. Toss to combine. Top the salad with chopped fresh basil.
Notes
Serving size: 1 cup Nutrition Information (per serving) from Caloriecount.about.com Calories: 178 Fat: 5.5g Carb: 21.3g Fiber: 4.6g Protein: 10.3g Sugar 5.3g Sodium: 171mg
Recipe by Destination Delish at https://www.destinationdelish.com/asparagus-strawberry-quinoa-caprese-salad/